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Job Information
QSI LLC Sanitation Team Member in Harrisonburg, Virginia
*JOB SUMMARY:*
The Hourly Associate,Sanitation Team Member,is responsible for performing steps of sanitary restoration on assigned equipment and services for which he or she has been specifically trained. With a main emphasis on safety, this individual will utilize industrial sanitizers and equipment to return equipment to a level of cleanliness compliant with USDA regulations. This individual must be a hard-working, responsible individual willing to work with a team of hourly associates to achieve the same overall goal.
*EDUCATION:*
*Required:*
*Preferred:* High school diploma or general education degree (GED)
*EXPERIENCE:*
*Required:* 0-1 year of experience in the Food Processing industry or another heavy industry field
*Preferred:* 2+ years of experience in the food or protein industry
*POSITION REQUIREMENT(S): Specialized Skills/License/Certification*
*Required: Must be 21 years of age or older.*Must possess sound knowledge of steps to sanitary restoration. Must be knowledgeable in industrial safety practices such as Lock Out/Tag Out, HAZCOMM, and other areas. Must be legally employable in the United States, and project a professional appearance and attitude.
*Preferred:* Bi-lingual highly preferred (English/Spanish)
*CORE COMPETENCIES (Essential Job Functions)*
- Responsible for ensuring that sanitation team members are adequately trained, and have the necessary equipment and personal protective equipment to perform their jobs safely and effectively.
- Communicate any unusual or special sanitation requirements from the Supervisor to the Members assigned to his/her team.
- Ensure that all required safety procedures are communicated to, and understood by, the members assigned to his/her team.
- Perform inspections of the equipment that is cleaned and sanitized by the team members assigned to his/her team. These inspections will be conducted before, during and after the sanitation process.
- May be required to perform the duties of a sanitation team member
- At times may be responsible for driving special equipment such as fork lifts or scissor lifts (upon receiving specialized training).
- Other duties or special projects as assigned
*JOB REQUIREMENTS:*
- Be able to communicate with team members, company managers, customer staff and government officials
- Be willing to work all shifts including nights, weekends and holidays
- Be willing to work in all environmental conditions that exist in food processing plants (hot, cold, loud and wet)
- Must maintain a professional appearance and demeanor and represent the company in a professional manner to our customers, prospective customers, managers and employees
- Be able to work effectively with all levels of the organization, including management, supervisory and entry-level hourly employees
- Must be dependable, competent and willing to follow up on assigned tasks
If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!