Job Information
Tap at Humboldt Beer Depot Prep Line Cook in Hazle Township, Pennsylvania
Position Overview: We are seeking a dedicated and motivated Prep/Line Cook to join our team at The Tap at Humboldt Depot. The Prep/Line Cook will be responsible for preparing ingredients, setting up workstations, and cooking menu items as per the restaurant's quality standards. This individual will work in a fast-paced environment, ensuring that all food is prepared safely, efficiently, and consistently.
Key Responsibilities:
Preparation:
- Prepare ingredients for service (e.g., chopping vegetables, prepping meats) according to recipes and portion standards.
- Assist in setting up and stocking workstations with all necessary supplies.
Cooking:
- Cook and prepare menu items in collaboration with the kitchen team, following recipes and maintaining consistency in taste and presentation.
- Ensure that food is prepared in a timely manner, according to customer orders.
Food Safety & Cleanliness:
- Follow all health and safety guidelines to maintain a clean and safe kitchen environment.
- Ensure proper handling, storage, and sanitation of all food items.
- Clean and sanitize workstations and equipment as needed.
Coordination:
Work closely with the head chef, kitchen staff, and service team to ensure smooth kitchen operations.
Communicate effectively with other team members to ensure efficient food preparation and service.
Qualifications:
Previous experience as a prep cook or line cook preferred.
Knowledge of basic cooking techniques and kitchen safety standards.
Ability to work in a fast-paced environment and handle pressure during busy shifts.
Strong attention to detail and commitment to food quality.
Ability to work well in a team and maintain a positive attitude.
Working Conditions:
Must be able to work flexible hours, including evenings, weekends, and holidays.
Ability to stand for extended periods and lift items up to 50 pounds.
Compensation:
Starting pay is $14 per hour.
Full time and Part Time