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Community Markets Meat Cutter/Management in Hillsboro, Ohio

  • Major duties:

    • Waits on customers in a prompt, courteous, accurate, and efficient manner, maintaining good customer relations. 
    • Prepares, handles, stocks and/or stores all fresh meat products received.
    • Rotates all meat product on a first in/first out basis.
    • Sees that all meat product is stored in proper refrigeration.
    • Stocks and services pre-packed meat and service meat case with product within the guidelines established by the manager.
    • Prepares special order requests.
    • Follows both store and company health and sanitation standards.
    • Follows regular cleaning schedule for equipment and cases.
    • Does price changes as requested.
    • Is totally familiar with weights and measures standards and the proper use of container and packaging materials.
    • Perform freshness checks and re-conditions product.
    • Maintains courteous and friendly customer relations.

    Minor duties:

    • Operate slicers, scales, mechanical price marking devices, and use knives and safety cutters.
    • Perform sweeping, cleaning, and mopping functions.
    • Operate telephones and intercoms and practice proper telephone etiquette.
    • Follows all company policies as outlined in the employee handbook.
    • Performs other duties as assigned  

    *Qualifications: *

    • Be a self-starter.
    • Read and write.
    • Add, subtract, multiply, and divide.
    • Give and follow verbal and written instructions.
    • Provide verbal and physical assistance to the customers.
    • Lift and stack up to 100 pounds.
    • Pull or push wheeled vehicles weighing up to 1,000 pounds.
    • Possess good inter-personal skills, is mature, and a proven leader.
    • Reach and stock product up to 6 ft. high.

       

       

    Qualifications:

    • Prior meat cutter experience preferred
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