This job was posted by https://www.arjoblink.arkansas.gov : For more
information, please see: https://www.arjoblink.arkansas.gov/jobs/4407132
Summary The Arkansas Department of Correction (ADC) / Department of
Community Correction (DCC) Food Preparation Supervisor is responsible
for the supervising food service personnel, directing food service
activities, monitoring security and safety practices, coordinating the
production and serving of food, and ordering supplies. This position is
governed by state and federal law and agency/institution policy.
Functions Supervises food production and/or food service staff by
recommending for hire/termination, assigning work, reviewing work
assignments, training employees, and evaluating the performance of
incumbents. Researches laws, reviews procedural updates, and attends
informational meetings to develop and provide in-service training on
policy and procedural changes, preparation methods, and equipment
operations. Prepares and cooks food of all types, either on a regular
basis or for special guests or function. Checks the quality of raw and
cooked food products to ensure that standards are met, and checks the
quantity and quality of received products. Inspects supplies, equipment,
and storage areas for temperature and sanitation requirements, and
inspects work areas to ensure conformance to established standards.
Performs other duties as
assigned.
