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UNITED NATURAL FOODS INC Equipment Maintenance Tech I - 161670 in STURTEVANT, Wisconsin

JOB REQUIREMENTS: Equipment Maintenance Tech I - 161670 DESCRIPTION/RESPONSIBILITIES: Weekly paychecks and Early Access Option * Starting pay range - \$25.00/HR Full-time Schedule * Sunday, Monday, Tuesday, Wednesday, Thursday 2pm - 10:30PM Benefits * Medical, dental and vision benefits after 30 days of employment * Paid Leave Time earned * Even more perks: 401K with company match, tuition reimbursement, on-site grocery store, discounted child care services and a wellness program that puts money back in your pocket for living a healthy lifestyle PURPOSE Responsible for the prompt minor repairs and ongoing preventative maintenance of material handling equipment Job Responsibilities * Provide recommendations to repair or replace poorly functioning equipment * Efficiently prioritizes repair schedule to ensure an uninterrupted production schedule * Troubleshoot equipment problems to include brake, electrical and hydraulic systems, detect imperfections, potential problems, safety issues and/or malfunctions * Provide improvements required to ensure compliance to safety regulation to DC and safety team * Ensure that department is appropriately stocked with part and tools needed to preform their job * Undertakes actions such as lubrication, cleaning, filter changes, etc, on equipment for preventive maintenance purposes * Replace broken or defective parts from stock parts and/or order replacement parts for major repairs * Modify and tests equipment to improve systems uptime and reliability * Updates and reviews daily maintenance logs * Follows all safety policies and procedures strictly The above statements are intended to describe the general nature of the work performed by the employees assigned to this job. All employees must comply with Company policy and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each department and/or location Equal Opportunity Employer-minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity ***** OTHER EXPERIENCE AND QUALIFICATIONS: Job Requirements * 2-3 years of technical maintenance or related experience/training; or equivalent combination of education, experience and training Experience * 1-2 years of on-the-job experience with electronics and mechanical equipment * Machining and fabrication experience helpful Preferred Knowledge/Skills * Understanding of Safety guidelines * Able to read and understand blueprints and technical reference manuals * Understanding of equipment operation and maintenance procedures * Excellent mechanical aptitude * Ability to work well independently Physical Environment/Demands * Ability to lift up to 75 pounds and to stand, walk, bend, stoop, twist and turn frequently * Exposed to temperatures ranging from -20 degrees below zero to 35 degrees Fahrenheit in Perishable Operation and 37 degrees to 90 degrees Fahrenheit in Grocery Operation * Ability to do repetitious arm, wrist and hand movements required for maintenance and service procedures * Must be able to work with hands and arms overhead, and to work in or under the equipment * Requires manual dexterity, overall coordination and good balance to work both at ground level and in high places to perform job duties. Ability to operate work related equipment * Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus ***** APPLICATION INSTRUCTIONS: Apply Online: https://ars2.equest.com/?response_id=efffdff51e63a43a45659c7f7f95ccf6 Other: Applicants ONLY to apply via URL link provided!

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