Shire Jobs

We’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly.

Every day is different, but you’ll mostly be:

● Making every single meal a feast for the eyes and treat for the tastebuds

● Directing daily kitchen activities as well as coaching and developing a team

● Encouraging and addressing guest feedback

● Helping our Food and Beverage Director plan events

● Working closely with the finance team to forecast, plan and budget

What We need from you:

● Degree or certificate in culinary arts

● Must speak Japanese

● At least one year in a supervisory capacity, or equivalent combination of education and culinary/kitchen operations experience

ANAホリデイ・インリゾート信濃大町くろよんでは、ExecutiveChefを募集します。

2020年にリブランドオープンした新しい施設で、現在レストランとカフェ＆バーが1つずつあります。

2025年秋には新館がOPENする予定で客室30室とレストラン1つを現在建設中です。

年収　660～720万円

賞与　インセンティブ制度

住居手当あり

交通費支給（私有車通勤可）

年間休日　：104日

年次休暇　：初年度12日、2年目15日、3年目18日、4年目以降20日付与

特別休暇　：あり（季節・アニバーサリー休暇・結婚・出産・忌引休暇など）

退職金制度：なし

社会保険　：健康保険（関西電力健康保険組合）・厚生年金保険・雇用保険・労災保険

福利厚生　：各種保険団体扱・関連施設の優待利用　等

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.